{"id":4669,"date":"2020-02-26T18:37:48","date_gmt":"2020-02-26T17:37:48","guid":{"rendered":"https:\/\/microbioma.es\/?p=4669"},"modified":"2020-02-26T18:41:01","modified_gmt":"2020-02-26T17:41:01","slug":"confirmados-los-primeros-ponentes-del-microbioma-workshop-de-lisboa","status":"publish","type":"post","link":"https:\/\/microbioma.es\/en\/confirmados-los-primeros-ponentes-del-microbioma-workshop-de-lisboa\/","title":{"rendered":"Confirmed the first speakers of the Lisbon Microbiome Workshop"},"content":{"rendered":"<div data-elementor-type=\"wp-post\" data-elementor-id=\"4669\" class=\"elementor elementor-4669\" data-elementor-post-type=\"post\">\n\t\t\t\t\t\t<section data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-section elementor-top-section elementor-element elementor-element-9daae48 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"9daae48\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-c3cf2f6\" data-id=\"c3cf2f6\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-606a7a7 elementor-widget elementor-widget-text-editor\" data-id=\"606a7a7\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p style=\"text-align: justify;\">A large cast of technicians, researchers and university professors will participate as speakers in the first of the two major events that this year 2020 are jointly organized by Agromarketing and Ideagro and which will revolve around the application of microorganisms to agriculture.<\/p><p style=\"text-align: justify;\"><br \/>The list of speakers who have already confirmed their contribution are Cristina Cruz (Fac. Ci\u00eancias Univ. Lisboa), Alberto Bago (CSIC Scientific Researcher), Meelad Yousef Naef (Professor and Researcher at the University of C\u00f3rdoba), Isabel Videira (Researcher at the INIAV), Victorino Mart\u00ednez (General Director of AEFA (Spanish Association of Agronutrient Manufacturers), F\u00e9lix Fern\u00e1ndez (R&amp;D Director Symborg), Javier Nacher (Technical Director of Seipasa), and Pedro Fern\u00e1ndez (Ministry of Water, Agriculture, Livestock, Fisheries and Environment of Murcia).<\/p><p style=\"text-align: justify;\"><br \/>The technical program that they will develop is being finalized and will address the issue of agricultural microorganisms from different approaches, all of them of great interest to the sector, such as current legislation, biostimulants, fertilizers of microbial origin, plant health, etc.<\/p><p style=\"text-align: justify;\"><br \/>To consult the updated information about the event, click <strong><a href=\"https:\/\/microbioma.es\/en\/lisboa\/\">here<\/a><\/strong>.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>","protected":false},"excerpt":{"rendered":"<p>A large group of technicians, researchers, and university professors will participate as speakers in the first of two major events organized jointly by Agromarketing and Ideagro this year, focusing on the application of microorganisms in agriculture. The list of speakers who have already confirmed their contributions includes Cristina Cruz [\u2026]<\/p>","protected":false},"author":3,"featured_media":3784,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"inline_featured_image":false,"footnotes":""},"categories":[1],"tags":[],"class_list":["post-4669","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-noticias"],"_links":{"self":[{"href":"https:\/\/microbioma.es\/en\/wp-json\/wp\/v2\/posts\/4669","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/microbioma.es\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/microbioma.es\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/microbioma.es\/en\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/microbioma.es\/en\/wp-json\/wp\/v2\/comments?post=4669"}],"version-history":[{"count":0,"href":"https:\/\/microbioma.es\/en\/wp-json\/wp\/v2\/posts\/4669\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/microbioma.es\/en\/wp-json\/wp\/v2\/media\/3784"}],"wp:attachment":[{"href":"https:\/\/microbioma.es\/en\/wp-json\/wp\/v2\/media?parent=4669"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/microbioma.es\/en\/wp-json\/wp\/v2\/categories?post=4669"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/microbioma.es\/en\/wp-json\/wp\/v2\/tags?post=4669"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}