{"id":533,"date":"2019-01-10T16:31:34","date_gmt":"2019-01-10T15:31:34","guid":{"rendered":"https:\/\/microbioma.es\/?page_id=533"},"modified":"2019-04-24T12:14:46","modified_gmt":"2019-04-24T10:14:46","slug":"introduccion","status":"publish","type":"page","link":"https:\/\/microbioma.es\/en\/introduccion\/","title":{"rendered":"Introduction"},"content":{"rendered":"<div data-elementor-type=\"wp-post\" data-elementor-id=\"533\" class=\"elementor elementor-533 elementor-bc-flex-widget\" data-elementor-post-type=\"page\">\n\t\t\t\t\t\t<section data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-section elementor-top-section elementor-element elementor-element-45d5e705 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"45d5e705\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-25c9ab1a\" data-id=\"25c9ab1a\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-5c6d51c9 elementor-widget elementor-widget-heading\" data-id=\"5c6d51c9\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">Introduction<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-35f0c8 elementor-widget elementor-widget-heading\" data-id=\"35f0c8\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">They live on the ground...<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-b80af2c elementor-widget elementor-widget-text-editor\" data-id=\"b80af2c\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>\u2026 countless organisms that we do not see, of which only one 2% is known. These <a href=\"https:\/\/microbioma.es\/en\/\">microorganisms<\/a> they are essential to maintain soil fertility, in fact, soils that lack microbial flora are poor and unbalanced soils. In these lifeless soils it is necessary to maintain a constant and excessive supply of synthetic fertilizers to obtain moderately acceptable productions.<\/p><p>Until recently, soil-dwelling microorganisms were not given the importance they deserve and there was great skepticism about their efficacy. Currently, microorganisms are very useful in agriculture for the development of healthy and vigorous crops. For this reason, more and more research centers and large companies are dedicating a large amount of economic and human resources to the search for new microorganisms for the development of increasingly effective products that do not harm the environment. This new paradigm, with a significant potential market, probably implies the second green revolution towards an increasingly productive, efficient and sustainable agriculture.<\/p><p>Since the entry into force of the <a href=\"https:\/\/www.boe.es\/diario_boe\/txt.php?id=BOE-A-2017-14332\" target=\"_blank\" rel=\"noopener\">Royal Decree 999\/2017<\/a> At the end of 2017, by which RD 506\/2013 is modified, there is a new group of fertilizers based on microorganisms covered by Spanish legislation. Now, in addition to being produced, registered and marketed in our country, they can be registered for use in organic farming, as long as it complies with the sector&#039;s regulations. In addition to this, the draft of the new fertilizer law at the European level considers their introduction as biostimulants of microbial origin, so their use worldwide is generating great present and future opportunities.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>","protected":false},"excerpt":{"rendered":"<p>Introducci\u00f3n En el suelo viven\u2026 \u2026 infinidad de organismos que no vemos, de los cuales s\u00f3lo se conoce un 2%. Estos microorganismos son imprescindibles para mantener la fertilidad del suelo, de hecho, los suelos que carecen de flora microbiana, son suelos pobres y desequilibrados. En estos suelos carentes de vida es necesario mantener un aporte [&hellip;]<\/p>","protected":false},"author":3,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"elementor_header_footer","meta":{"inline_featured_image":false,"footnotes":""},"class_list":["post-533","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/microbioma.es\/en\/wp-json\/wp\/v2\/pages\/533","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/microbioma.es\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/microbioma.es\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/microbioma.es\/en\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/microbioma.es\/en\/wp-json\/wp\/v2\/comments?post=533"}],"version-history":[{"count":0,"href":"https:\/\/microbioma.es\/en\/wp-json\/wp\/v2\/pages\/533\/revisions"}],"wp:attachment":[{"href":"https:\/\/microbioma.es\/en\/wp-json\/wp\/v2\/media?parent=533"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}