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Microbiome - May 29 & 30

Wednesday, November 3

WELCOME

08:30 – 09:00
information collection

09:00 – 09:15
Opening

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09:15 – 09:35
Soil and its microorganisms, key to smart agriculture” – Mr. Carlos García Izquierdo. Research Professor (CEBAS-CSIC)

09:35 – 09:55
bandera inglés«Crop Production Impacts on the Soil Microbiome: Policy Innovations and Recommendations to Address Environmental Degradation, Climate Change, and Human Health» – Mrs. Jennifer Kendzior. Office of Climate Change, Biodiversity and Environment (OCB) FAO

09:55 – 10:15
Soil microbiome: Key element for agricultural sustainability” – Mr. Agustín Murillo. Iberian Sales Manager at ALLTECH

10:15 – 10:35
Trichoderma, a fungus that works for (almost) everything” – Mr. Enrique Monte. Professor at the University of Salamanca

10:35 – 10:55
Biofungicide Efficacy: microbiological developments and strategy, from Natural Technology” – Mr. Javier Nacher. SEIPASA Technical Manager

10:55 – 11:45
Coffee Networking

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11:45 – 12:05
Development of a biostimulant based on PGPR bacteria associated with a mycorrhizal inoculum” – D. Gorka Erice, Ph.D. – Technical Director of ATENS

12:05 – 12:25
Biological control in the field” – Mr. Wagner Bettiol. EMBRAPA Environmental Researcher

12:25 – 12:45Effects associated with the D747 strain of Bacillus amyloliquefaciens as a biofungicide against the main soil diseases” – David Rubio Herrero. Portfolio Manager at CERTIS
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12:45 – 13:05
Fruit Break – Offered by:

Ideagro 10
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13:05 – 13:25
Clonostachys rosea, agent for the biological control of diseases” – Mr. Rubén Pascual. Development and Marketing at CQ MASSÓ

INFO png

13:25 – 14:05
INFO EVENT – TABLE ON INNOVATION AND KNOWLEDGE TRANSFER” – Mr. Joaquin Gómez, Director of INFO | Mr. Carlos García Izquierdo, Research Professor (CEBAS-CSIC) | Ms. Camino García, Director of Communication and PR at AEFA | Ms. Mª Engracia, Director of R&D&i at Orgánicos Pedrín | Gonzaga Ruiz de Gauna, Coordinator at Biovegen

14:05 – 16:00
Networking Food

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16:00 – 16:20
Use of microorganism complexes to maximize benefits in sustainable crop management” – Mr. David de Scals. Technical Expert portfolio of biologicals at CORTEVA Agriscience

16:20 – 16:40
bandera inglésEnzymes as expression of the microbiome in soil ecosystems” – Ms. Grazia Masciandaro. CNR researcher from Pisa

16:40 – 17:00
New research systems with microorganisms” – Mr. Pedro Palazón. Technical Director of IDEAGRO

17:00 – 17:20Agronomic and physiological evaluation of the application of PGPR enhancers in the soil” – Mr. Emilio Nicolás. CEBAS-CSIC Scientific Researcher
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17:20 – 17:40
Fruit Break – Offered by:

Ideagro 10
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17:40 – 18:00
bandera inglésApplication of anaerobic soil disinfestation as an alternative to chemical soil fumigation” – Ms. Erin Rosskopf. Research Leader/Microbiologist, Citrus and Other Subtropical Products Unit

18:00 – 18:20
Role of microorganisms in integrated nutrient management” – Mr. Pedro Fernández. Agronomic advisor

18:20 – 18:40
Improvement of the efficient use of nitrogen through the use of prebiotic biostimulation” – Mrs. Anna Botta. Product Manager of Bioiberica Plant Health

18:40 – 19:00
Long-term development of suppressivity against Meloidogyne incognita” – Mr. Santiago Larregla (Researcher at Neiker-Tecnalia) and Ms. Maite Gandariasbeitia

Thursday, November 4

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09:00 – 09:20
bandera inglésBacterial mediated drought tolerance: current and future perspectives” – Mrs. Esther Ngumbi. Postdoctoral researcher (University of Illinois at Urbana Champaign)

09:20 – 09:40
Lactiplantibacillus plantarum, Bacillus mojavensis and B. siamensis. Species of interest for crop improvement” – Mr. Francisco J. Soriano Pons. Technical Director of Biológica Nature

09:40 – 10:00
Foliar spray concepts and applications for microbial inoculants” – Ms. Ana Bejarano. Researcher (Edmund Mach Foundation)

10:00 – 10:20
«Ultra-efficient biostimulation. The research response to the farmer's need» – Jose Nolasco. Strategy and Innovation Director of TRADECORP

10:20 – 10:40
Simplifying the complexity of the soil microbiome to promote more sustainable agriculture” – Mr. Manuel Delgado Baquerizo. Researcher Ramón y Cajal (Pablo de Olavide University)

10:40 – 11:00
Plant nutrition or edaphic microbiota? Real cases in conventional and ecological management” – Mr. Javier Vázquez. R & D Manager COMPO EXPERT Spain, Portugal and Africa

11:00 – 11:40
Coffee Networking

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11:40 – 12:00
Multidisciplinary study of a bacterial product: Improvement and efficiency in the absorption of phosphorus” – Ms. Valeria Contartese. Head of the Research and Development Department GREENHAS GROUP

12:00 – 12:20
bandera inglésNew biotechnological solutions for the diagnosis, control and monitoring of key fungal pathogens in the organic cultivation of red fruits” – Ms. Magdalena Frąc. Environmental Biotechnology Researcher (IAPAN)

12:20 – 12:40 Harmonic balance between Microbials - Stress - Nutrition, how to achieve it?” – Mr. Ignacio Horche. CEO of GREEN UNIVERSE

12:40 – 13:00
Application of mycorrhizae in agriculture and the environment: milestones and challenges” – Mr. Alberto Bago. CSIC Senior Scientist (Zaidín Experimental Est.)

13:00 – 13:20
Effect of the application of biostimulants on the activity of the rhizospheric microbiome” – Mr. Félix Fernández. Technological Intelligence Director of SYMBORG

13:20 – 13:40
«The Nitrates Directive and the current situation of nitrate pollution in Spain» – Mr. Gorka Barrio. European Commission Technician

13:40 – 14:00
Conclusions and closure

* Program subject to change

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